by L'Italiana Aromi | Apr 16, 2020 | Dairy, News
Excellent for the most varied applications, fruit powder is ideal in the dairy sector. Whether innovative or traditional, made from cows’ milk or vegetal alternatives, these products need to be healthy, balanced and most importantly flavoursome. Our fruit powder,...
by L'Italiana Aromi | Apr 8, 2020 | News
During this time of Covid19 emergency, over three billion people are experiencing the difficulty of staying home, sometimes isolated from their loved ones. We in the food supply chain continue our work to guarantee what’s important – in the hope that it will end...
by L'Italiana Aromi | Mar 16, 2020 | News
Facing today health emergency situation, we wish to inform that L’Italiana Aromi is working to guarantee the best possible service to all our customers. Please be advised that, in accordance with the recent Italian ministerial decree of 11 March 2020, we confirm...
by L'Italiana Aromi | Jan 27, 2020 | News
The brand-new fruit powder specially developed for snacks, launched at FI Europe 2019 in Paris, hit the mark with most of our visitors. The contrast between sweet and salty and the balanced taste resulting from this product for applications had the most impact. Our...
by L'Italiana Aromi | Oct 24, 2019 | News
Tradition, innovation, ultracentennial extraction expertise: these are the values L’Italiana Aromi – which has been specializing in the production of top-quality ualityflavours and natural flavours, infusions, extracts and distillates for the Food & Beverage...
by L'Italiana Aromi | Sep 18, 2019 | Alcoholic Beverage, Botanicals, News
Warm, enveloping colours; traditional, intense taste reinvented with a modern twist: rediscovering Vermouth, Italy’s flagship drink, first produced in Turin in the late 18th century. In the food & beverage industry, searching for new flavours and irresistible...
