We produce vanilla flavours, natural flavours, extracts and tinctures for every application
MADAGASCAR VANILLA NATURAL EXTRACT
- Origin of the pods: exclusively from Madagascar
- Extracted from pods without any added flavorings and colours
- Variable dosages from 0.5 to 1g / Kg according to application
- Storage and transport at room temperature
- Full and round vanilla note typically used in fine patisserie
- Extract particularly suitable for all pastry applications
From the mouth to the heart.
For the Confectionery market, which is constantly expanding, we produce fruit extracts, flavours and semi-finished products.
We only use selected raw materials and the latest techniques to guarantee the finished product an authentic and satisfying taste.
The products made for the Confectionery sector are ideal for candy and chocolate.
- Fruit flavours
- Mellow flavours such as hazelnut, chocolate, coffee, cappuccino, cream and toffee
- Flavoured semi-finished fruit products
- Extracts such as vanilla, coffee, cocoa, tamarind
- Functional extracts
FLAVOURS, SEMI-FINISHED FRUIT PRODUCTS AND EXTRACTS
FOR THE CHOCOLATE AND CANDY INDUSTRY.
L’Italiana Aromi boasts a long experience in the candy and chocolate application sectors.
Our extracts, flavours and semi-finished products give your products a balanced intensity of taste and stability.
Low sugar or sugar-free, traditional or vegan: the needs of the new consumer reflect a deep change in diet and everyday lifestyle.
In addition to the careful selection of raw materials and the use of new-generation techniques, we put passion and commitment to guarantee a pleasant and satisfying taste. Our heart is the added ingredient!
Our products are ideal for:
Chocolate confectionery application
- FILLED CHOCOLATES
- CHOCOLATE BARS
- MIXES FOR HOT CHOCOLATE
Sugar confectionery application
- SUGAR-FREE CANDIES
- HARD CANDIES
- JELLIES AND GUMS
- CARAMELS AND TOFFEES
Flavours play an important role in everyday life. Your customers know it.
And so do we.
Since 1890 we have been creating flavours, extracts and distillates for the food and pharmaceutical industry. Our flavourists’ job is to create authentic flavours for your products. Therefore, we work with you, combining nature and science, looking for new and challenging recipes.
Our history is tradition and knowledge that, from father to son, have been handed down for over a century never fastening us to the past.
For this reason, we have chosen to approach the needs of the present with constant technological updating, the enlargement of our laboratories, and the increase of our production capacity.
We have chosen to be eco-friendly to “light up” our factory and to contribute to a future clean environment.
Over the past decade, the company IT system has been designed and constantly upgraded to maintain high safety, quality, and reliability standards.
To offer you only the best, we have chosen to use only the highest quality raw materials produced by selected and specialized suppliers worldwide.
We can give you constant service during all phases of your creativity: from the sampling in the R&D phase to the production of products dedicated to niche markets, or the large-scale production destined for supermarket chains.
Coded items ready for sampling
5 Production sites
Total factory area
Area dedicated to Laboratories
At the helm
Give your products the balanced and refined taste of fine patisserie.
FRUIT POWDER for your PREMIUM applications.
Flavours and natural flavours for ice creams, sorbets and slushies.
Whatever your need, we have the expertise to satisfy it.
To receive commercial or technical information about our products and their applications, fill in the form.
Send us a message
L'Italiana Aromi SRL - a socio unico
Via Lombardia, 24
20841 - Carate Brianza (MB)
Phone +39 0362 990053
VAT NUMBER IT00696900968
REA: MB – 00839040151 792402